What We Eat When We Eat Alone by Deborah Madison & Patrick McFarlin

Author:Deborah Madison & Patrick McFarlin
Language: eng
Format: epub
Publisher: Gibbs Smith
Published: 2008-12-31T16:00:00+00:00

Writer Fran McCullough, who has no end of menu options up her sleeve having worked with many cookbook writers, knows just what she’ll eat when she’s alone at last. “I’ll have my favorite Paris lunch—smoked salmon on a slice of buttered sourdough bread with sliced onion, capers, and a squeeze of lemon.” And what could be easier to make for oneself? A Paris lunch sounds far more respectable than takeout, and yet it’s certainly quicker than other shortcut foods, like mac and cheese. And when you arrange your Paris lunch on your favorite plate and sit down to enjoy it, you know that you are treating yourself well.

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